Renal failure can eat tomatoes?

Tomatoes, also known as the tomato, the tomato is rich in vitamins A, C and D, its acidity is caused by the citric acid and malic acid. Tomatohigh nutritional value, vitamins, apples, pears, bananas, grapes and so is 2-4 timeshigher. Mainly containing vitamin BI, vitamin B2, phosphorus and niacin, choline, carrot, LSu, malic acid, citric acid, sugar, protein, calcium, iron and glutathione, tomatoes, alkali and other. The tomato is the richest food sources of lycopene, lycopene has a strongantioxidant activity.Lycopene pharmacological effects.
Then for kidney failure patients to eat tomatoes? A renal failure diet therapy must bereasonable and nutrition in the treatment process, but also to avoid contact with all kinds of food allergies to avoid the diet of fish, shrimp, crab, pollen, milk, and may induce renal failure.
2, the dietary treatment of renal failure, also pay attention to some of the taboos of food, such as salty category, spicy class, dirty, stained grilled food can not eat. For renal insufficiency or the occurrence of uremia, beans, and its finished products can not eat, limiting animal albumen foods, greasy foods.
3 If there is no severe edema, heart failure, hypertension, kidney disease should not beblind to water restrictions. Because kidney function decreased concentration metabolitesin the body needs more water can be excreted from the kidneys, if the time limit theintake of water, the metabolites did not break out, it will cause congestion, more seriousconsequences.
4, a reasonable diet, not a partial eclipse, not picky eaters, to ensure the proper balance of nutrients. Whole grains, fresh vegetables and fruit, cattle, sheep, pigs, lean meat, etc.edible.
5, in order to avoid further aggravating renal failure condition, the patient can exerciseand enhance their own constitution, to improve the immunity of individuals of various types of transmission, prevention of disease progression.
6, moderation of salt, adjusted according to the patient's condition and the level of renal function, not all the patients with renal failure should be severely restricted salt

Renal cysts diet health precautions?

Renal cysts of life care are the main points? Patients with renal cysts just know that disease, the general mood is very low, the treatment at the same time do not fit into, in fact, very conducive to disease control, patients with renal cysts how to do it?
A renal cyst of life care points:
First, patients with renal cysts remain optimistic thinking fun, and establish the confidence to overcome the disease: renal cystic disease is the result of the interaction of innate and acquired a variety of factors, scientific research has found all of these factors can change or be controlled to eliminate the , therefore, do not despair.
Second, the dietary considerations of renal cysts:
(1) is best not to drink class and beverages: to avoid alcohol, especially wine, in terms of the polycystic kidney disease patients should quit, alcohol on the kidneys to stimulate great. It can stimulate the polycystin activity to accelerate cyst growth.
Reasonable treatment for patients with renal cysts diet is very important to control the deterioration of renal function progress. Low-salt diet every 2 to 3 grams of edible salt is appropriate, eat potassium, phosphorus, diet to low protein, low-fat diet, eat foods rich in vitamins and plant crude fiber diet, maintain defecate unobstructed. In addition, following these foods aggravate the burden of disease or kidney, eat or to eat.
(2) Do not eat fermented foods: here talking about fermented food bacteria change fermented foods such as fermented bean curd, rotten eggs class. Avoid Edible such will help control the growth rate of the cysts.
(3) Do not eat high-protein food: each type of kidney disease, should be a low protein diet to avoid the body Nitrogen metabolites reduce the renal excretion force. Such as soybeans, tofu and other soy products.
(4) Do not eat animal intestines: the internal organs of animals made of cooked food is not suitable for patients with polycystic kidney food, especially animal liver, and a lot of metabolic toxins are left in the gut, if the patient is taking these substances invisible to the kidneys to increase the burden aggravate the condition.
(5), fried foods, spicy foods, sweets and do not eat, not free to believe in advertising supplements, so as not to damage the liver or increase the burden of the liver.
Renal cysts dietary considerations? Note: in the diet process
An improper diet, such as hunger is inadequate nutrition; fed injuries to the spleen and stomach digestion and absorption occur and blood circulation obstacle; overeating is easy Feiganhouwei metaplasia heat.
2, eating unclean, the light prone to cause gastrointestinal disease, severe cases, poisoning and even life-threatening.
, Eating partial addicted, such as more fresh raw cold, easily hurt the stomach yang, eat more hot Xin Wen will enable the gastrointestinal accumulated heat, flavors partial addicted for a long time, easily hurt internal organs.
These eating habits for the body is obvious. They are also directly or indirectly affect the development of cystic disease of the fluctuations. Therefore, to keep in mind the precautions in the diet. Because of the existence of personality differences in the diet of patients with renal cysts need to down in the guidance of professional doctors reasonable arrangements for their own eating habits.

Stage of Diabetic nephropathy

Diabetic nephropathy are no symptoms, are not uncomfortable phenomenon in patients with kidney development, but in late, will appear swollen feet, foamy urine, and kidney damage. Early detection of diabetic nephropathy, the best way is to the investigation ofthe nephrotic urine.
Diabetic nephropathy pathology into which? Do the following instructions:
One: increased glomerular filtration rate, renal volume increased renal blood flow,glomerular capillary perfusion pressure and hypertension. Normal glomerular basement membrane and mesangial Recoverable after appropriate treatment.
Two: that is, normal albuminuria period. Glomerular filtration rate is normal or increasedurinary albumin excretion rate is normal (less than 20 micrograms / min or 30 mg / 24 hours), excretion is increased after exercise or stress, eliminate the incentive to return to normal. Glomerular basement membrane thickening, mesangial matrix increase.Multi-normal blood pressure.
Three: early diabetic nephropathy. Generally normal glomerular filtration rate, urinaryalbumin excretion rate consistently higher than normal, mildly elevated blood pressure.Glomerular basement membrane thickening and mesangial matrix increased significantly, existing glomerular nodular and diffuse lesions and small artery glass-like change, and has begun glomerular abandoned. Of patients blood pressure, mildlyelevated, lower blood pressure can be partially reduced urinary albumin excretion.
Four: clinical diabetic nephropathy. A large number of albumin, urinary protein excretionis consistently greater than 0.5 g per 24 hours non-selective proteinuria, severe urinary protein greater than 3.5 g per 24 hours, hypoalbuminemia, edema and hypertension,often accompanied by varying degrees of the quality of nitrogen retention and diabetic retinopathy. Further thickening of the glomerular basement membrane, a further increasein mesangial matrix, glomerular abandoned.
Five: end-stage renal failure. Urinary protein excretion is reduced, abandoned due toglomerular and glomerular filtration rate of less than 10 ml / min, with high blood pressure,hypoalbuminemia, edema, serum creatinine, blood urea nitrogen increased, loss of appetite, nausea and vomiting and anemia, metabolic acidosis, hypocalcemia, andhyperkalemia, secondary uremic neuropathy and cardiomyopathy.

Why does renal insufficiency with high creatinine

 Patients with renal insufficiency, infection, influenza, and pneumonia, elevated serum creatinine in the short term. Dehydration of thebody, such as fever, sweating, reduced water intake, polyuria phase the blood concentration, the reduction in renal blood flow, elevated serum creatinine. The originalkidney disease patients, the use of the drugs damage the kidneys, can be elevatedserum creatinine, or even irreversible.
What is renal insufficiency creatinine high? The original kidney disease patients, relapse,oliguria, even anuria can be combined acute renal failure, resulting in serum creatinineincreased. The emergence of the fatigue life, a bad break, the details of life do not pay attention, can also cause elevated serum creatinine. Existing hypertension, blood pressure is not controlled, long-term medium and massive proteinuria can slow progressunknowingly elevated serum creatinine.
Nephropathy in patients with serum creatinine elevated renal injury can not be excreted,the body serum creatinine is too high, the body's largest hazards, heart and brain, lungand many other complications are due to creatinine, urea damage caused by nitrogen and other toxins. So, in order to the treatment of kidney disease serum creatinine, need to be restored impaired renal function, creatinine can be excreted, so naturally serum creatinine down.

which method Patients with renal insufficiency ?

We first look at what is renal insufficiency. Renal insufficiency, renal inherent cell damage caused by a variety of reasons, the glomerulus was severely damaged renal syndrome of a large class of nephrotic syndrome decreased. Renal dysfunction in clinical practice is divided into four periods, different periods of the patient's condition is different.
Patient body after renal insufficiency in the various systems are complications, such as the gastrointestinal tract, anorexia, nausea, vomiting, abdominal pain, diarrhea and other symptoms; nervous system, dizziness, headache, insomnia, fatigue, memory loss, sluggish, late kidney appears to convulsions, coma, convulsions and other symptoms; the cardiovascular system, blood pressure, and trigger the symptoms of heart failure; acid poisoning respiratory system, causing bronchitis, pneumonia, pleurisy; hematopoietic system symptoms of anemia .
Renal insufficiency treatment in general categories:
1, the general prevention of renal insufficiency of active treatment to prevent progression to uremia stage. Also note that the rest can not be tired, to avoid the cold, to prevent colds, disable nephrotoxic drugs.
2 patients with renal insufficiency in the diet to a light diet, low salt, low fat, the first potassium, low-protein diet, intake of easily digestible food, eat some food containing vitamins, such as low potassium fruits and vegetables.
3, correcting water, electrolyte imbalance in the patient's condition, replenish the necessary material in the body. Such as dehydration and hyponatremia patients to replenish water and sodium, to protect the body's needs.
4, the micro-based medicine penetration therapy micro Chinese medicine vasodilators, anti-inflammatory, anticoagulant, degradation of four, can effectively block the process of renal fibrosis and renal intrinsic cells to repair damaged, so that kidney function graduallyreturn to normal state. Also vasodilators to improve the state of renal ischemia and hypoxia, fundamental to curb kidney fibrosis.
Renal insufficiency have nothing to fear as long as usual to pay more attention to diet and lifestyle, with a doctor for examination and treatment, patients can also be like a normal happy life.

Patients with renal insufficiency can not eat?

Renal insufficiency, renal inherent cell damage caused by a variety of reasons, the glomerular serious destruction of renal function decreased the general term of a nephrotic syndrome. Renal insufficiency in patients with in vivo metabolic products and excess water can not be excreted, electrolytes, acid-base balance disorder, each system will successively patients with systemic complications such as anemia, loss of appetite, whole body fatigue, high blood pressure, blood creatinine increase symptoms.
The diet of patients with renal insufficiency plays an important role to restore the condition of the patient, the diet of patients with renal insufficiency should pay attention towhat?
1, patients with renal insufficiency to ensure adequate supply of heat per kilogram ofbody weight per day for at least 35 calories, these calories, you can eat the fruit, sugarproducts, chocolate, honey, jam, mainly by sugar supply.
2, the intake of salt. Salt intake should be based on the patient's condition, if a patientwith hypertension, edema, the patient's salt intake should be limited to, every day should not exceed 2g. If the patient is more than urine, the amount of urinary loss of sodium aday, according to the calculation of patients to develop salt intake.
3, the intake of phosphorus. Patients with renal insufficiency should not eat foods high inphosphorus, because large amounts of phosphorus storage will promote the furtherdeterioration of renal function. Therefore, in order to reduce the phosphorus content offood, higher phosphorus content of the food consumption of fish, meat, potatoes, etc., when first boiled further cooking.
4 protein. The number of protein intake is critical if protein intake is excessive, you willincrease the burden on the kidneys; if the intake is too small and can not meet the proteinneeds of the body. So patients can be the right amount of food containing high quality protein foods such as milk, eggs, lean meat.
5, the water intake. Patients in vivo metabolites excreted through the urine if the patientdoes not have significant edema, the patient should drink plenty of water.

Long-term hemodialysis well

Long-term hemodialysis and peritoneal dialysis arevarying degrees of immune dysfunction. Cellular immunity has a very important role in kidney transplantation, T cell activation is the central link. Many studies have shown thatthe total number of lymphocytes of the peritoneal dialysis than hemodialysis, close to thenormal level; lymphocyte proliferation and other cellular immune function thanhemodialysis patients.
The survival of the transplanted kidney is the most direct indicators of evaluation of renal transplantation. There are reports that: In peritoneal dialysis patients after renal transplantation, the incidence of acute rejection up to 50%, and reduced postoperativesurvival rate. Diabetes than non-diabetic low survival rate in peritoneal dialysis and graft survival difference was not significant. But the majority of reported results show thatregardless of adults or children, or kidney survival rates after kidney transplantation, no significant difference between hemodialysis and peritoneal dialysis in two ways.
The infection is common and important complications after renal transplantation. A large number of clinical observations suggest that: the use of hemodialysis or peritonealdialysis patients, the wound in the non-peritonitis, respiratory and urinary tract infectionsno difference. However, in peritoneal dialysis patients after renal transplantation, about5% to 36% of peritonitis, a serious abdominal infection affect patient safety.
Peritoneal dialysis patients to prepare before the kidney transplant surgery, or delayed recovery of graft function after avoiding the use of heparin can reduce the risk ofintraoperative and postoperative bleeding. Transplanted to the effect of the preoperative nutritional status, and peritoneal dialysis patients prone to malnutrition, may affectsurgical wound healing.
Current preference changed from peritoneal dialysis to hemodialysis treatment before kidney transplantation. If the dialysis tube tunnels or tunnel infection or pancreas and kidney transplantation, kidney transplant removal of peritoneal dialysis tube. No infectionin the removal of 2-3 months after renal transplantation, in order to peritoneal dialysistransition to the functional recovery of delayed graft function.